Dispatch Areas

One of the essential links in an effective cold chain is a refrigerated dispatch area equipped with correctly designed airlocks.

These areas hold products prior to being loaded for transport and any temperature variations at this stage have direct impacts on final product quality. Temperature fluctuations can increase product metabolic activity and contributes to reduced shelf life and ultimately to reduced consumer confidence levels.

Maintaining Cold Chain integrity means we mitigate these risks and maintain the quality of your products. At Engineering Solutions we pride ourselves on our ability to design, build and maintain state of the art dispatch areas for the commercial, industrial and agricultural perishable produce industries.